(Spr)itz not all that bad!
This second lockdown is taking a toll on all of us. It’s important now more than ever to make sure that we take care of ourselves and our loved ones. We’ve put together a recipe for our stay-at-home spritz for you to enjoy from the comfort of your own home.
Ingredients
- 30ml Mountain Gin
- 60ml Mount Towrong Vivace
- 15ml Aperol
- If you like it a bit sweeter, add 10ml of sugar syrup
- Splash of mineral water.
- Orange wedge
- Pine needles (to garnish)
Grab a big wine glass or tumbler and fill it with Ice. Pour in 30ml of Mountain Gin, followed by 15ml of Aperol and 10ml of sugar syrup (optional)
Next top up the glass with 60ml of Vivace, leaving enough room at the top for a splash of mineral water.
Squeeze in a wedge of orange, then drop the wedge into the spritz.
Finish off your masterpiece with a few fresh pine needles and enjoy!
